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Wednesday, December 11, 2013

Winter season green vegetables in west Bengal and their scientific name


West Bengal is famous to the world for its agricultural work. Specially for producing large quantity of rice. West Bengal is also producing large quantity of other vegetables. Most of them are winter season green vegetables. In this tutorial I will list some of them and their scientific name. Most of the people always know their local name but very few of them know the scientific name of those vegetables. Hope this tutorial will help the botany students as well as the agricultural engineering students.

Local Name English Name Scientific Name
Bandhakopi Cabbage Brassica oleracea
Phulkopi Cauliflower Brassica oleracea
Olkopi Kohlrabi Brassica oleracea
Sarisa shaak Mustard green Brassica campestris
Mula Radish Raphanus sativus
Motor Pea Pisum sativum
Sheem Hyacinth bean Lablab purpureus
Beet Beet Beta vulgaris
Tala kuchi  Ivory gourd Coccinea cordifolia
Shajina Drumstick Moringa oleifera
Palonggshak Spinach Spinacia oleracea
Gajor Carrot Daucus carota
Dhone pata Coriander Coriandrum sativum


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