Winter season green vegetables in west Bengal and their scientific name

West Bengal is famous to the world for its agricultural work. Specially for producing large quantity of rice. West Bengal is also producing large quantity of other vegetables. Most of them are winter season green vegetables. In this tutorial I will list some of them and their scientific name. Most of the people always know their local name but very few of them know the scientific name of those vegetables. Hope this tutorial will help the botany students as well as the agricultural engineering students.

Local Name	English Name	Scientific Name
Bandhakopi	Cabbage	Brassica oleracea
Phulkopi	Cauliflower	Brassica oleracea
Olkopi	Kohlrabi	Brassica oleracea
Sarisa shaak	Mustard green	Brassica campestris
Mula	Radish	Raphanus sativus
Motor	Pea	Pisum sativum
Sheem	Hyacinth bean	Lablab purpureus
Beet	Beet	Beta vulgaris
Tala kuchi	Ivory gourd	Coccinea cordifolia
Shajina	Drumstick	Moringa oleifera
Palonggshak	Spinach	Spinacia oleracea
Gajor	Carrot	Daucus carota
Dhone pata	Coriander	Coriandrum sativum